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3 Surprising Foods (and One Essential Nutrient!) to Balance Your Blood Sugar

3 Surprising Foods (and One Essential Nutrient!) to Balance Your Blood Sugar

Maintaining balanced blood sugar can help you avoid energy crashes, reduce cravings, and feel steady throughout the day. But achieving stable blood sugar doesn’t have to be complicated or require cutting out favourite foods! Here, we’ll show you three surprising foods to help balance blood sugar naturally and an essential protein tip to tie it all together.

🍋 1. Citrus Fruits: A Zesty Way to Support Blood Sugar

Adding citrus fruits like lemon and grapefruit to your meals isn’t just refreshing—it can help stabilise blood sugar levels. Citrus fruits are rich in vitamin C and antioxidants, which support blood sugar regulation by reducing oxidative stress and enhancing insulin sensitivity. Additionally, the acidity in citrus can slow down sugar absorption, helping to keep blood sugar steady.

How to Add More Citrus:

  • Squeeze lemon over salads or veggies.
  • Add lime to water before meals.
  • Try grapefruit segments with breakfast.

While it’s a mild effect, adding citrus to meals is a natural way to support balanced blood sugar and improve energy levels.

🥑 2. Avocado: The Fibre- and Fat-Rich Hero

Avocados are a powerhouse food for blood sugar balance. High in healthy fats and fibre, avocados help slow digestion, moderating blood sugar spikes after meals. This makes avocado an ideal addition to meals, keeping you full and satisfied while supporting steady blood sugar.

Easy Ways to Enjoy Avocado:

  • Top salads or grain bowls with avocado slices.
  • Enjoy guacamole with veggie sticks.
  • Add half an avocado to a smoothie for extra creaminess.

Adding avocado to your meals can provide lasting energy and minimise blood sugar fluctuations throughout the day.

🥬 3. Leafy Greens: Start Your Meal with Fibre

Leafy greens like spinach, kale, and rocket are high in fibre and low in sugar, making them a perfect first course to reduce blood sugar spikes. Fibre-rich greens help slow the absorption of carbs that follow in your meal, keeping blood sugar levels more stable.

Ways to Pack in the Greens:

  • Start with a side salad before your main meal.
  • Add greens like spinach to smoothies.
  • Mix leafy greens into scrambled eggs or omelettes.

Leafy greens bring vitamins, minerals, and fibre to your diet while naturally helping you feel full and balanced.

💪 Bonus: Don’t Forget Protein

Protein is essential for stable blood sugar. It slows down glucose absorption, preventing those post-meal spikes that lead to energy crashes. Adding BePure Perfect Protein to a smoothie, oatmeal, or even post-workout snack is a convenient way to get high-quality protein for balanced blood sugar and sustained energy.

Why Eating Order Matters
The order you eat your food can also influence blood sugar levels. Studies show that consuming fibre and protein before carbohydrates can reduce blood sugar spikes by up to 37%. Starting with greens, protein, and healthy fats allows your body to process carbs in a balanced way, preventing spikes and crashes.


Final Thoughts

Balancing blood sugar doesn’t mean giving up favourite foods. With a few simple tweaks—like adding citrus, avocado, leafy greens, and protein to your meals, and being mindful of eating order—you can maintain steady energy, reduce cravings, and support better blood sugar balance.

Disclaimer

This blog post is for educational purposes only. It is not designed to diagnose, treat or cure. We are all unique. For your individual health concerns, it is important to discuss these with a relevant health professional.

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